Titanium dioxide food additive under review, after study finds cancer links

Such an interesting and worthwhile read and I wish I could share a million times over!! A MUST READ!
With so many alternative (and easy) ways to make ‘treats’ if you really can’t live without them, there is really no need to expose ourselves to these nasties that are found in our foods!

“An additive commonly used in lollies, biscuits, chewing gum and sauces has been found to initiate the early stages of cancers in animals, according to a recent study.
Titanium dioxide or E171 is used by the food industry to whiten and brighten food and other consumer products, such as sunscreen and cosmetics.”http://www.watoday.com.au/business/consumer-affairs/titanium-dioxide-food-additive-under-review-after-study-finds-cancer-links-20170127-gu03ao.html

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